Butcher Grill in Dublin

8,7

Basado en 1,101 opiniones encontradas en 3 webs


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In this restaurant the diners comment about the following dishes...

Score and reviews

We sat at the bar which is a very nice experience. You get to have a sneak peak at the chefs in action and also the cocktail maker. The steak is fantastic - cooked perfectly. Sides were delicious, especially the smokey beans. Very cozy in there. Can be a little loud for a couple but if you're in a group it's perfect.
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Google
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16 June 2025
10.0
We got the sharing steak and it was one of the best steaks I’ve ever had 10/10. The mash is also amazing.
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Google
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07 June 2025
10.0
Walked in quite late on a Saturday, but they were able to squeeze me in. Service was great. Helpful with answering questions and very prompt. Delicious 'Ole Smokey cocktail to begin. Had a halibut dish that was divine. Pan seared, with grilled asparagus, potato mille-feuille and some gambas shrimps.
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Google
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02 June 2025
10.0
Five star meal with a five star service! Enjoyed an evening with some great colleagues and was fortunate to get a booking in this amazing restaurant. Food was great - from starters through till dessert. The day ended with a card payment issue though as their machines were playing up. Came back an hour later to settle the bill. Comes recommended.
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Google
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13 May 2025
10.0
Absolutely fab food and dining experience at The Butchers Grill. Staff amazing and helpful. Will be back!
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Google
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04 May 2025
10.0
Food was fantastic and definitely rated 5 stars. We thoroughly enjoyed our cocktails too. The best meal we had had in Dublin until the bill arrived with an unwelcome, punative and totally unjustified EUR 70 surcharge for a large group. We were 5 adults but were seated at a table for 4 with a chair placed uncomfortably on the end. The female Manager/waitress had even verbally commented to us that the table was too small for 5 when serving our food. Naturally we questioned the charge and the Manager was sent over who was brusque and clearly irritated. She said this was a standard charge applied by all restaurants in Ireland (it isn't) that it was clearly mentioned on the menu (it wasn't and nor was it when I called to make the reservation) and that we only had to say and they would take it off (which they ungraciously did). There was absolutely no justification whatsoever for imposing any extra charge. In fact, quite the reverse as they had had 5 three course dinners and drinks from a table of 4. Quite honestly it simply felt as if we were being ripped off. The Manager's attitude was frankly rude and disrespectful. A real pity as up until then we had had a great experience which was completely ruined by unnecessary greed and poor handling of the matter.
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Google
.
24 April 2025
6.0
The steak here was out of this world. Great atmosphere and excellent service and helpful staff
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Google
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13 April 2025
10.0
Had the opportunity to eat at the Butcher Grill and the experience from start to finish was great! I went for dinner with friends who are massive meat fans and i don’t eat meat. I love the fact that despite being a meat focused restaurant there was still an option for non meat eaters which I think is important if you want to accompany the meat eaters in your life. The burrata starter was amazing and the fish I got was great too and this chips were amazing. I recommend this restaurant.
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Google
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12 April 2025
10.0
Deliciosa cena y gran personal. Maravilloso ambiente y gran carta de vinos. El postre estaba bien, no tan increíble como el plato principal, se podrían hacer algunas mejoras en este sentido. Regresaría absolutamente y no tendría duda en recomendar. Bien hecho todo. 👍
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TripAdvisor
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17 March 2025
8.0
Gran restaurante de carne. Muy ocupado. Comida deliciosa. Buena carta de vinos. Personal atento y muy amable. Mesa de ventana encantadora
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TripAdvisor
.
06 March 2025
10.0

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18/06/2025: Great steaks and even better value! Will definitely come again
17/06/2025: This little place is fantastic! The food is always spectacular. The wait staff said my partners steak was slow in coming out as the chef wasn't entirely happy with how it turned out, which os a great thing to have in a chef!

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