Cavistons in Dublin

09/10/2026: We had a very attentive waiter and the food was delicious. We had the beef tartare, beetroot dip, spring rolls which we shared between 4 of us for entree. Followed by fish, ribs, chicken and pork chop and a portion of all the side dishes. Loved the cabbage as not something I would normally have and the potatoes were cooked to perfection. We were visiting from Australia and our friends from Barcelona. Overall a lovely vibe and good value for delicious food.

08/10/2026: Have never had a bad experience here. The day the burnt end rendang spring rolls come off the menu is the day I stop coming. They’re exceptionally delicious. As is everything else, though we always stick to the pork chop & piri chicken as mains! No point going unless the potatoes are one of your sides. Once you know your date book ahead to avoid disappointment. Great value, great food, great service.