Visited 'Chakra' as it was suggested to us by quite a few. The visual experience was great.
We had ordered:
Starters:
1) Jal Tarag Scallops
2) Rangi Chicken Tasting
Mains:
1) Rawat's Malai Monkfish
2) Kerala Lamb Pepper Fry
Bread Basket
Kids:
Murgh Malai Tikka - with korma sauce, rice, butter naan and dessert
Fried Prawns - with korma sauce, rice, butter naan and dessert
Desserts:
Creme Brulee
Belgian Chocolate Bahar
Drinks:
Chakra Passionfruit Martini
Elderflower Daiquiri
Mango, Saffron & Honey Lassi
Mango Lassi for the Kids
Chakra ticks all the boxes for visual representations of their dishes.
When it comes to taste, well it did not match my expectations. I guess the dishes are tweaked too much that it looses its orginality.
We enjoyed the starters and the kids liked their dishes.
The mains....hmmm.... what can I say....
Rawat's Malai Monkfish - The monk fish was bland, a simple seasoning would have elevated the dish. Liked the cutlet and tomato rice though.
Kerala Lamb Pepper Fry - I am quite sure this was in no way a 'Kerala' style dish. I come from Kerala and I am quite well versed with the distinct flavors of my home state.
Desserts were thoroughly enjoyed and the show stopper was the "Creme Brulee"
Will we come back... for the experience, Yes. For the food, I am not too sure.
Probably it's the Indian in me looking for authentic tastes in Ireland.
Jimmy Koshy
.
30 April 2025
6.0
Much anticipated visit to the Chakra by Jaipur in Greystones on our trip to Ireland.
The trio chicken was very good. The momo, chicken kebab boneless and the drum stick were perfectly marinated and beautifully presented.
The veg and non veg thalli weren’t that impressive.
The palak paneer and palak chicken were exactly the same. The kofta curry and coconut prawn were exactly the same with added coconut milk in the prawn. It’s obvious that base sauces are reused. The dahl tadka was acceptable. Not great.
The gun powder potatoes (basically chips with Cajun seasonings) was presented as Bombay Potatoes.
The creme brulee was very nice.
The decor is very tastefully done.
I’m giving it a five star because the above observations would only be obvious to someone who cooks Indian food. It’s a good restaurant if you’re after a fairly good Indian meal. However it’s not exceptional.
Renuka Morris
.
15 April 2025
10.0
IG: @Farhaan_10
✨ Chakra By Jaipur – Greystones ✨
Dropped in on a Sunday evening without a reservation and was blown away! From the elegant ambiance to the impeccable service, everything was top-tier.
🔥 Highlights:
Juicy Kebab Platter (seekh, tikka, prawns & fish)
Tandoori Murgh Amritsari – full of rich flavour
Garlic & coriander naans – absolute perfection
Too full for dessert, but I’m sure it’s as top-notch as the rest.
⭐ Rating: 4.5/5
A must-visit for Indian food lovers! 🇮🇳🍽️
#GreystonesEats #IndianFoodie #ChakraByJaipur #MichelinGuideVibes
Farhan Shaikh
.
08 April 2025
8.0
Amazing service and heavenly food as always! Thanks 🙏
Andras Paroczai
.
05 April 2025
10.0
Wonderful team (hi Niamh & Daniel) and superb food in a relaxed atmosphere. Will be back.
Bernard Dunne
.
24 March 2025
10.0
Super night, absolutely 100% recommend, food was stunning, and the service was 1st class❤️
clive nolan
.
23 March 2025
10.0
Expensive for what it was. Vegetable platter starter was very bland. Onion Bhaji was too big and not cooked in the middle. Chicken Tikka Masala main course was ok. Sauce wasn't thick like a lot of others I've eaten in other places. Steamed rice was the best part of the takeaway meal.
Anthony Kavanagh
.
04 March 2025
6.0
Contemporary Indian food with good service. More expensive than your normal Indian.
Food was very tasty and well presented
Deb33
.
22 February 2025
8.0
Fantastic food! Highly recommend a visit to Chakra, welcoming and friendly staff and sumptuous, delicious food. The daal mahkni in particular was simply superb. Full of real depth and flavour. The 36 hour slow cook makes a noticeable difference.
Service was quick despite the restaurant being busy. The 3 of us were in and out within the hour.
Anirudh Tyagi
.
04 February 2025
10.0
Booked this last minute for dinner on New Years Eve. I had never been before and was so impressed ...from the warm welcome at the reception, the exemplary warm but efficient service at our table to the delicious flavoursome food and cocktails we really enjoyed our evening. The staff were very well versed on the dishes and helped with decisions on what to eat from the gorgeous selection on the menu. Each of us were so happy with what we got from flavour to presentation and enjoyed trying each other's dishes too. There was a great selection of cocktails including mocktails and again each was delicious. There was a lovely atmosphere in the warm cosy room with good space between tables. I cannot wait to return to this lovely restaurant!
Jo S
.
02 January 2025
10.0