Very tasty, but not exactly cheap, fish & chips made with various types of fish (hake, plaice, or haddock), as well as mussels and a very large selection of wines.
Since seating is very limited (16 seats exclusively at the bar) and demand is apparently very high, it's almost impossible to get in without a reservation. Reservations are mandatory and carry a penalty for no-shows – understandable given the limited space.
Gabriel Lohre
.
24 June 2025
10.0
Was turned away the 1st time because we did not have a reservation. So make sure to make that before going. Gluten free fish fry was fantastic something that can be very hard to find. I had the beer battered (not gluten free) was flaky, chips were solid. Overall great spot.
Gregory Stern
.
23 June 2025
10.0
A fantastic find. Exclusive, amazing service -- definitely make a reservation. Every bite was worth delish.
Tia McLaurin
.
19 June 2025
10.0
Delicious fish and chips. Service was great, very friendly and recommended some other spots in town to check out. Best fried fish I’ve had.
Brooks Ferring
.
17 June 2025
10.0
Very small place, super welcoming and helpful staff and truly exceptional fish and chips. Excellent
Tommaso Favero
.
13 June 2025
10.0
Humble place with excellent fish and chips. The scallops were delicious. Make reservations due to small size of shop.
Steve
.
09 June 2025
10.0
Super cute restaurant and food is incredible. The only bad thing is that you can only keep the table for an hour and a half - although they are absolutely transparent about their policy and tell you in advance.
Mi SR
.
08 June 2025
10.0
It was neither good nor bad.
The batter was thin and crispy, but there was nothing particularly tasty to speak of.
Maybe it was a bit pricey. Over 20€ per plate.
There was also not much fries.
Wilkinson 500ml
.
04 June 2025
6.0
Den bedste fisk vi har fået længe.
Vi fik østers, calamari, muslinger og fisk’n’chips med hellefisk. Virkelig lækkert, alt smagte frisk og tilpas tilberedt.
Faktisk var det så godt, at vi kom igen dagen efter, hvor vi igen fik muslinger og fish’n’chips, denne gang med kuller.
Begge dage fik vi lækker vin til, Sancerre og bourgogne.
Husk at bestille bord, for der er kun ca 14 pladser.
Rikke L
.
06 April 2025
10.0
Fabulosa comida. Pequeño y acogedor restaurante de mariscos con personal amable y servicial. Posh fish & chips sí, pero hay más. Picaduras ligeras y mariscos, así como una opción de pescado a la parrilla. Tenía las vieiras, calamares con tostadas, fish & chips (hay 3 opciones: merluza, eglefino o solla) con deliciosa salsa tártara. De postre, tuvimos el posset de limón. Opté por las ostras. La carta de vinos es extensa - con muchos buenos vinos disponibles por copa (2 tamaños). Todo fue excelente!
Mark E
.
13 March 2025
10.0
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