Fish Shop in Dublin

No longer does takeaway. Tiny restaurant - booking a reservation is critical, difficult for travelers passing through. Three stars for the aromas…

I really feel like this is the best chipper in town! We shared the scallops, fish burger, a salad and two wines. The staff were very kind and helpful, giving us personal recommendations based on our tastes. Every single dish was delicious, and the wines were just perfect! As Belgians, we were delighted with the chips! For us, these were the best we had in Ireland so far. The fish was so fresh, and the batter was delightfully crusty and light. We absolutely loved the salad: fresh and simple, and just perfect. We'll definitely be back!

Very good food, but expensive and disappointing wine. Minimalist space. Reservations are required.

Was simply amazing food - scallops and fish n’chips were delicious and the wine list lives up to its reputation…the dessert ended the dinner perfectly! Very quaint, glad we had reservations - a great atmosphere and vibe for a quick dinner that’s also an awesome experience. Will come back!!

Small restaurant focusing primarily on upmarket fish and chips, nice selection of starters and the other main option on the evening we visited was lobster. Nice atmosphere, wines by the glass were a bit limited and overall a pleasant experience. Fish and chips were incredible to be fair. Booking recommended given how small it is.

It was just delicious. The Qysters were fresh, the Hake Croquettes amazing and the Fish& Chips just great. The wine was also superb. And the service was very friendly and attentive. Absolutely recommended! There are not a lot of seats, so better make a reservation.

Great place. Highly recommend. Small so make reservations. Awesome meal.

Loved every minute of my experience here! I don't know how they or reviewers can make it clearer: you need to book. It's a small place.

Den bedste fisk vi har fået længe. Vi fik østers, calamari, muslinger og fisk’n’chips med hellefisk. Virkelig lækkert, alt smagte frisk og tilpas tilberedt. Faktisk var det så godt, at vi kom igen dagen efter, hvor vi igen fik muslinger og fish’n’chips, denne gang med kuller. Begge dage fik vi lækker vin til, Sancerre og bourgogne. Husk at bestille bord, for der er kun ca 14 pladser.

Fabulosa comida. Pequeño y acogedor restaurante de mariscos con personal amable y servicial. Posh fish & chips sí, pero hay más. Picaduras ligeras y mariscos, así como una opción de pescado a la parrilla. Tenía las vieiras, calamares con tostadas, fish & chips (hay 3 opciones: merluza, eglefino o solla) con deliciosa salsa tártara. De postre, tuvimos el posset de limón. Opté por las ostras. La carta de vinos es extensa - con muchos buenos vinos disponibles por copa (2 tamaños). Todo fue excelente!