Interlude in Dungarvan

16/06/2025: Fabulously tasty fish and chips. Highly recommend their Haddock - such flavour and so filling. Lots of other items on menu too. Food was placed into a box, wrapped and sealed with stickers. Easy to unwrap. Box contained a large and small piece of beautiful haddock in crispy batter, accompanied by chips and sides of mushy peas, tartar sauce and a wedge of fresh lemon. Restaurant quality food in a take away is how I’d describe it. Thoroughly enjoyed it. Once upon a time, Eunice Power (founder) set out to elevate the humble chipper and by this experience I would say it is mission accomplished, Eunice. To describe this place as a chipper actually does it a disservice. Although the place is small, it is possible to eat in, however it is at a breakfast bar type arrangement. Condiments are available and there’s even somewhere to wash hands after your meal. Definitely a step above the usual chipper. I will definitely be back for more. Saw scampi on the menu last time so I’ll be having some of that please!

13/06/2025: Awesome little place. I’m from Texas and use to spicy and typical American/Tex-Mex food and thus have been having a hard time adjusting to Irelands food culture. This place was the first location that was actually good and I really enjoyed their food and service. The staff were really kind and interacted with us rather than ignoring us like some other locations have. This is a nice spot if you’re worn out from trying to find some decent food that matches what’s typical from the states.