Kingdom 1795 in Killorglin

Excellent restaurant that deserves to be known. The service is impeccable, the staff adorable and the food delicious with incursions of very well chosen foreign foods.

I cannot fault Kingdom 1795, what a lovely restaurant. The warm welcome by Suzi when you enter the bar, her knowledge on the best wine pairing with your meal, the generous portion size and the outstanding food itself.... We loved it so much we've managed to get a table next week too just to try the other items on the menu. We're only in Kerry for a few weeks so we want to make the most of it. Every course left a smile on our faces - we look forward to trying the rest next week!

This restaurant is a real treat. A Michelin-starred restaurant that celebrates local seafood, meats and produce with prices that won't break the bank, but will have you coming for more. Exquisite baked breads kick off the meal. Get the three-course meal because each course is a beautiful definition of the central ingredient — gorgeous scallops cooked to perfection with parsley root and leeks that compliment but don't overwhelm the main attraction. Duck that's tender, rich and savory, Wagyu that you can cut through with your fork like butter. Excellent wine list, too. And, of course, Suzy, the maitre d with the mostest. Come for the amazing food, stay for the chat. World class, but incredibly, deliciously Irish.

Exceptional! The beef tartare was the best we’ve ever had! The Squash soup with Glenbeigh mussels was amazing! The Dover Sole was absolutely delicious! Best meal I’ve had in Ireland! Thank you to Suzi & Damien! 5 Stars is not enough!

This is without doubt one of the very best restaurants l have ever dined in! We had to reserve 3 weeks in advance and now l know why! It’s a foodie’s heaven! I had the sublime beef tartare to start, 2 of the girls had scallops and 2 had crab - all outstanding! My main was the hake, wonderful. One had the duck and kindly gave me a taste, wow and the others raved about the beef! The mash and veg, delicious! Forgot to mention the warm bread, wow. Desserts were equally scrumptious. On a friend’s recommendation l had a glass of orange wine, it was really lovely! Plenty of still and sparkling water! We all loved the Malbec, reasonably priced! 2 courses €50, 3 €60 and worth every cent. The staff were fantastic! We all live in Killarney but the local link bus service brought us over and back so everyone could enjoy a few drinks! I can’t wait to go back

Amazing food and a cozy atmosphere. Susie was very accommodated our late reservation and was very gracious.

We had an amazing experience! Thanks to everyone for making our evening!!! Terrific staff, delicious and interesting food! And homemade sourdough bread!! Looking for a special treat, go here!!!

This is jolly good modern Irish cookery: no frills; no smears of this and that but high-end good cooking with good ingredients. It’s essentially a two-person band, just the chef and his wife out front with some rotating support. Must be jolly hard work. We had a sort of barley risotto with lamb to start. A bowl of deliciousness. Then the duck breast with beetroot and a deep unctuous sauce was delicious - as were the accompaniments of carrots, beans and mash. We didn’t need the thrice cooked chips but no-one had mentioned the veg (that’s my story - I’m sticking to it. Anyhow it meant we shared dessert rather than ordering one each. And Denis, who’d told us about the restaurant said the raspberry doughnut was compulsory. Sharing it however got as near marital disaster as we’ve come since lockdown. It was war to the finish. I seriously contemplated asking for another one, it was so delicious. It was also very late. I’m still a little resentful. You HAVE to book - as in two months to the day before you want to dine there. We did and still only got a 2030 table. A bit late for me. Everything else was fab.

Genuinely blown away. Food and menu were excellent. Amazed by the amount of non alcoholic options they had. Fantastic service even though there were only 2 people working and a busy restaurant . New favorite restaurant in Kerry. ⭐️

Such an amazing restaurant. Can see why they have a Michelin star. Everything from the food, drinks and service was incredible. Suzie was so lovely and made our experience extra special. Cannot wait to go back!