Moycarn Lodge in Ballinasloe

28/12/2025: A really wonderful spot in the cute town on Ballinasloe! We stopped here for a late lunch on our way to Galway and all loved our food, we got the grilled breast of chicken and the battered cod. The chicken was super juicy and well seasoned and plated beautifully! Our waitress was great, and the atmosphere was so cozy. 10/10!

20/12/2025: I dined here recently for lunch with some work colleagues. The waitress was very welcoming and had a lovely manner. I had duck spring rolls to start. They were beautifully hot and crispy on the outside with plenty of duck meat filling inside served with a salad garnish and hoisin sauce. I didn't leave a crumb! I had the steak sandwich for my mains and was delightfully surprised when the waitress asked how l would like it cooked, as l have found many eateries that do not offer this choice. It came out served exactly to my liking. The steak was served whole on a single piece of sourdough bread and with onions atop, house fries and homemade peppercorn sauce on the side. The meat cut like butter and was melt in the mouth delicious! My companions equally enjoyed their meals. The stir fries were finished with little touches of toasted sesame seeds and coriander.The fish in the fish and chips option was beautifully cooked with a lovely crispy batter. I would highly recommend and will definitely be back again.