Pearl Brasserie in Dublin

Small intimate rooms plus a charming team of French ladies providing service and add to this beautifully prepared food and you have a superb dining experience. My wife and I went here for lunch. We each had just a main course but both were faultless: she roast chicken (how do the French do this SO well?) and I a lovely portion of bream fish. From their excellent wine list we chose just to have a glass of one of their house Chardonnays and it too was great. At 95 euros it wasn't inexpensive, but you do get what you pay for and we felt that all things considered it was fair value. And the best measure of a good experience: we would go back in a heartbeat!

Ate here, and the atmosphere alone was enough to give 5 stars, then the food and service were exceptionally great. Next time we are in Dublin, we plan on making g reservations here again and not try something new.

Been there after a good couple of years. Last time was pre covid, still amazing and more importantly, enjoyable food

Excellent 6 course set menu lunch and a bottle of Amarone. The food was superb. Asian style bouillon was memorable, the sea bream was perfectly crisp, the duck was excellent and it felt French with an Asian twist throughout. Excellent service. The dining room was quiet but it is a nice venue that is conveniently located. What a great lunch.

Best dining experience I’ve ever had!

Sadly didn't live up to our expectations. The staff were friendly and attentive, however the food was just ok, nothing mind blowing and the portions are quite measly. My partner and I both felt we could've gone to McDonald's for another meal after spending 200 euro on dinner here. Wouldn't be back.

A magnificent evening spent at the Pearl Brasserie. The staff is very professional while being very friendly, the room is very pleasant and the dishes are excellent. The pigeon rossini, sublime, is truly at the level of the starred restaurants I have frequented. I will return there with great pleasure during my next stay in Dublin.

Pearl is indeed a pearl in The Crown of Dublin Restaurants - There is always a friendly atmosphere and the food is superb.

For our last night in Ireland we chose Pearl Brasserie and enjoyed a very fine meal and friendly, attentive service. The pigeon and duck entrees were terrific, and our server, Flavien, made our evening special.

We had a booking for 8.30, we had nice cocktails and then chose the tasting menu with the wine pairing which was lovely, the only issue was the end of the night about 11, when the wait staff made it fairly obvious it was time to leave, we were only there 2.5 hours and there was a big push on us to finish up and go , overall nice food but not a great experience at the end of the night, the tasting menu and wine pairing for two of us was 320€.