Ribeye Steakhouse in Malahide

Excellent for Sunday Lunch, with attentive and friendly staff!

Just had Steaks here today. Lovely food. Fillet steak exceptional. All food very good. Service excellent would highly recommend this restaurant

Another wonderful Monday steak night. Food was delicious. Drinks were amazing and our waiter was absolutely lovely, making sure everything was good. Can't wait to go back

Great starters (Croquettes and Prawn roll) and I loved the Surf and Turf

The dinner was amazing, food delicious, the best duck wings we ever had. Big shoot out to Dan who provided us a great service! We’ll be back for sure…

We had a lovely meal for two today at 4pm booked table last minute the staff were very accommodating, food was really really really good will definitely be back thanks for a lovely evening

Enjoyed it bar the actual steak. Ordered ribeye which really really poor. Chewy and thin steak for over 30 euro. Maybe change the name as everything else was pretty good.

2nd visit to Ribeye and both times have been great. Duck wings are delicious 👌

We went here for an anniversary dinner with another couple. On entering we were quickly shown to our table . It was very busy and there was a great atmosphere. Our server was fantastic very funny and really made us feel welcome. The menu looked fantastic and we were really looking forward to our meal. I ordered pork belly wrap and a Striploin cooked rare. The pork belly was beautiful but TINY two pieces the size of the top of my thumb. The steak was so skinny that it was impossible to cook rare and get a sear . There was very little colour (flavour) on the outside and cooked over for my liking. The other dishes were also on the small size . Dessert for me was a lemon curd Panna cota lovely flavour but solid in texture to much gelatine. Overall we had a lovely evening cocktails were great and as mentioned atmosphere was fantastic but for the price we were charged €306.00 we were all underwhelmed with the food mainly down to portion size. I doubt we'll be back.

We came to try the new Sunday roast and we were blown away by how fab the food was. The starters were Serrano Ham & Gruyere Croquettes, Stracciatella, Confit Tomato, Basil Oil, Fresh Herbs with sourdough bread which were all delicious. Then can the main event 4 Joint Roast Family Style Mixed Sunday Roast with Crispy Pork belly, Dry Aged Angus beef, Roast Chicken and Shoulder of Lamb with the sides of Duck Fat Roast Potatoes, Creamed Mash, Mixed Greens & Roasted Seasonal Root Vegetables & House Gravy. All of the meats were so perfectly cooked and so plentiful. To finish came the amazing desserts of Sticky Toffee Pudding, Butterscotch Sauce, Vanilla Ice Cream and Apple & Cinnamon Crumble Tartlet, Custard & Chantilly Cream which were delicious. You certainly get bang for your buck and our server who I can’t remember her name lovely young girl with blonde hair was super friendly and so lovely. We had a great meal. Will be back with more people to enjoy next time. Thanks