Son of a Bun in Cork

23/10/2026: We had a one day trip to Cork to visit some of the highlights. We chose a rainy day and before driving back home to Dublin, we were tired, cold and wet and had to decide where to eat. We didn't have a plan so we had to rush on picking something. Thank God the first restaurant on the list was not open yet and we picked Liberty Grill. I didn't know at that time that I will eat the best fish and chips in my life. Of course it's all about taste, but they made it exactly how I like it! Bread crumb crust and not oily at all. Chips were great also, and the sauce seemed to be home made because it was very tasty. For the desert we had warm pecan brownie with a scoop of vanilla ice cream and baked cheescake with blueberry compote, wich was also made in heaven! The place is very clean and cozy and the staff very friendly. The price was also very good and that being said, I can honestly recommend this place. There was absolutely nothing to complain about in my opinion. Thank you very much for this lovely experience!

22/10/2026: Excellent across the board as usual. I don't go anywhere else for a meal out as never want to pass up the option of Liberty Grill. Consistency in staffing, which makes for a welcoming atmosphere and professional service and food is always the same - perfect. Couldn't recommend more highly.