Stonechat in Killarney

Great traditional Irish cuisine

We booked a table for dinner and were served perfectly. I still recommend booking ahead, as the restaurant (even though it's tucked away in an alley) can get very full. The value for money is excellent. The meal was fantastic from start to finish. I highly recommend the ribeye steak (Irish beef), cooked exactly as I wanted it, and its size impressed me. My partner had the leg of lamb, which was fantastic. We shared the cheesecake of the day, which was an excellent way to end the evening. No complaints whatsoever; the ribeye steak was perfect and speaks volumes about the excellent quality of the food. The staff were equally pleasant and attentive while still giving us plenty of space. We will definitely return on our next trip to Killarney.

Gluten Free/Celiac A MUST!!!! Absolutely stunning, charming, cozy little spot in a side alley. Food is delicious, very well labeled and most not labelled GF can be accomodated to GF. Wishing I was in Killarney longer because would of returned to this place.

Excellent restaurant discovered this evening while wandering down a small alley. Everything was perfect from the appetizer to the dessert. Friendly staff. Highly recommended if you're visiting Killarney.

THE BEST STEAK EVER! Also the severs were all very nice and the music was good to and the atmosphere was good too. I'd recommend for all to come here.Also love the name.

A very good experience. The crew have a quirky sense of humour which made the night even more enjoyable.

Excellent little restaurant, tucked away in an alley near High Street. Absolutely delicious food, very pleasant and professional service, charming setting with alcoves inside and outdoor tables in the little alley. Great music selection on their playlist. In short, pure bliss!

Great place! The fish was perfectly cooked and the sauce well balanced. The staff was really nice !

A wonderful restaurant on a quiet walkway off the main street, we had a lovely meal at the bar (best we had in Ireland so far). Warmly welcomed and served - the atmosphere was lively and still comfortable for talking over our drinks and food. Will return here on our next trip!

Best meal we've had in Ireland so far (here for over a week, now). The sea bass was absolutely perfectly prepared, and the steamed vegetables balanced the richness of the sauce perfectly. My partner loved his Tagliatelle as well. Great little spot off the main strip, quiet and intimate, but few tables so get there early or call ahead! The bartender was fun to chat with, and her recommendations were all excellent, particularly the sticky toffee pudding... I will dream of that pudding.