The Bianconi in Killorglin

30/04/2026: Outstanding — We visited Quinlans Fish Shop in Killorglin today with a group of 27 students and teachers from Kerry and Alicante. From the moment I called into Joe to plan the visit, nothing was a problem. I was able to keep him updated on the progress of our day and give him an estimate of our return to Killorglin. He stayed in contact with us throughout the day, accommodated our changing timeline without any fuss, and had fresh food ready and waiting when we arrived. What really stood out was how Joe & Quiinlans handled four members of our group who are coeliac and required gluten-free fish and chips. Joe managed this seamlessly, ensuring nobody was left out or compromised. That kind of attention to dietary needs in a busy fish shop is rare and very impressive. The real testament to the quality of the food is this: every single person in our group of 27 ate every last bite they were given. That speaks for itself. This is our second time bringing a large student group to Quinlans, and it won't be our last. Huge credit to Joe and all the team — you made a logistically tricky part of our day completely effortless and genuinely enjoyable. Highly recommended to anyone in County Kerry, whether you're a local or passing through.

26/04/2026: The staff were very friendly, and the owner would even come out to chat with customers. The food quality was excellent; we ordered Sea Bass, Cod & Chips, and Lemon Sole, all of which were fresh and delicious. The price was a little high, but it didn't disappoint us at all, and we enjoyed a very tasty meal.