Dough bros better than any Italian pizza I’ve had north of Rome. The dough was so fantastic. The toppings all Irish, the ham and mushroom is something I will think about everyday for the rest of my life. Being in Galway on a cold rainy day, enjoying a steaming hot garlic bread fresh out of the oven with their made in house ranch. I wish they paid me to write this review, but the truth is I’m doing it for free. Probably top 10 pizzas I’ve had in my life.
Connor Eppinga
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19 December 2025
10.0
One of the best vegan pizzas I’ve had in a decade of eating plant-based! Amazing service, nice location, and a great amount of food for the price, too. Would absolutely recommend.
Kayla M
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18 December 2025
10.0
We arrived around 4-5 pm on a weekday and there was a very long line; we waited for over an hour. The pizzas were good, but not worth the wait; we were a little disappointed. The pesto pizza was better than the Margherita. Everything is prepared right in front of you, so there's no doubt about cleanliness. It's a good option if you live in the area, but not worth a short visit.
emre turna
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17 December 2025
8.0
Ate a vegetarian pizza called "Hey Pesto". It was very delicious. Can't believe a vegetarian pizza could be this good. Nice place with a good atmosphere. Though you do need to queue up a bit for the delicious pizzas. Best believe me, the wait is worth it.
Hafiz Rushdi
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16 December 2025
10.0
I was thinking about having bubble tea after this, but this dough was so chewy that I don't even need Boba anymore. Deserve the name Dough Bros😮
Kiera 키에라
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16 December 2025
10.0
They make a real nice pizza. Great service.
The tipping option is a bit pushy
Aymeric Ingelbach
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15 December 2025
8.0
During a recent business trip that led to an unexpected overnight stay in Galway, I seized the opportunity to explore the city, and my culinary adventure led me to Dough Bros. Enticed by the glowing online reviews, I decided to give it a try. As a tradition, I always order a Margherita pizza at new places to gauge their quality and skill.
Dough Bros certainly did not disappoint. The Margherita was crafted with high-quality ingredients, and the taste was simply superb. It was evident that they take pride in their pizza-making.
Adding a special touch to the experience, I received a complimentary branded postcard, which now serves as a delightful souvenir of my first visit to Galway. Dough Bros is a must-visit for anyone looking for a top-notch pizza experience in Galway.
I definetly raccomend!
Njeer
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12 December 2025
10.0
Top stff, top bread pastw as in Italy, bravi !!!!
Ugo Ceruti
.
11 December 2025
10.0
Excellent pizza for a reasonable price.
Depending on how busy it is you might have to wait for a few minutes. But it’s most definitely worth the wait!
Andi
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01 August 2025
10.0
BUSY but don't let the line out the door scare you away. Send the boys to have a pint in Galway while you hang out with your bestie and await a delicious wood fire pizza! We LOVED Irelands food ... fish n chips ... Guinness stew ... but the pizza hit HARD as a delicious change mid 13 day trip!
Pebbles B
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30 July 2025
10.0