One of the best restaurant experiences I've ever had
The staff are exceptional
Second time out
Opted for the 50 euro value menu
Always wanting to try new non meat ( pescatarian ) options
October Dinner
Cured Seatrout, Cucumber and Apple Tartelette
*******
Sourdough Bread with Roast and Pickled Walnut Butter
*******
*Royale of Shiitake Mushroom, Crispy Mushroom, Sweetcorn Sauce
*******
*Sage Gnudi with Uchi Kuri Squash and Cavolo Nero
*******
*White Chocolate Bavarois, Jamaican Ginger Cake, Rhubarb
Washed down nicely with 2 glasses of the locally brewed Pilsner
Wide Street House Saison 440ml – Longford
Giles Tighe
.
11 October 2026
10.0
This beautiful place served the best meal I've ever had in my life. An unforgettable experience from the moment we walked through the door. Sasha was an amazing server! The food was not only a work of art but absolutely delicious! If I was at home with that stature food I would've licked the plate with no shame. Just absolutely perfect from start to finish. Get the ham hock with crispy egg, I insist!
Katlyn Gallagher
.
07 October 2026
10.0
Superb evening, for a very special occasion. We'd travel Athlone just for this food. 😋
Claire Concannon
.
05 September 2026
10.0
I didn't like the second course,otherwise great
Zoltar
.
13 August 2026
10.0
Top class food. Lots of flavour. Highly recommend it. Would definitely visit again if I am in the area.
joseph healy
.
10 August 2026
10.0
Spectacular.
Professional but still incredibly relaxed and friendly staff. We had a large table 6 of us but the service was still prompt.
Most importantly, the food was incredible
Barbara McKeown
.
03 August 2026
10.0
We recently had a meal at Thyme and it was honestly one of the best dining experiences we have ever had. The food was absolutely outstanding – every course was beautifully presented and full of flavour, and it is without doubt one of the best meals I’ve ever had.
The staff were amazing from start to finish – friendly, attentive and genuinely welcoming. They made the whole evening feel like a real experience rather than just a meal.
When we first arrived, we did wonder if it might be a little expensive, with the tasting menu costing either €50 or €75 per person, plus wine on top. However, having experienced the food, service and atmosphere, it was well, well worth it and represented excellent value for such a high-quality experience.
If I had one small suggestion for improvement, it would be the addition of baby-changing facilities. We had our baby with us and I had to leave and change him on the toilet floor, as there was no changing table available. Aside from that, everything else was exceptional.
Overall, the staff were absolutely brilliant, the food was unbelievable, and we would highly recommend Thyme to anyone looking for a special dining experience in Athlone.
Eamon O'Brien
.
02 August 2026
10.0
An amazing experience at Thyme!
We celebrated our anniversary and had an amazing experience with food, customer service and all details. The July menu was outstanding, every dish was full of flavour, and the cocktails and wine selection were excellent. The blue tuna entrée was amazing, the Mackerel starter, the lamb main dish and the white chocolate bavarois were exceptionals. The service was great, extremely friendly and helpful staff and we had a wonderful evening from start to finish. Highly recommend for special occasions or to bring visitors over for a nice experience right in the midlands.
David “DVD” Zermeño
.
26 July 2026
10.0
Amazing food, expensive but well worth it.
Maura Dalton
.
03 July 2026
10.0
Fantastic food. 6 friends dining. Not one complaint from the group. Service, food , setting all very good. Very good value. Will be back again.
Vinny Healy
.
20 June 2026
10.0