Vaughan's Anchor Inn in Liscannor

Lovely ambience, attentive staff Food fun but a little above the average price point

We are still staying at this wonderful hotel, and we just want to say a heartfelt thank you for an amazing experience! Everything here is at the highest level — the cleanliness is impeccable, and the staff are incredibly kind, attentive, and professional. The food in the hotel’s restaurant is something truly special — a unique fine dining experience, especially the seafood dishes, which were absolutely exquisite. Even the breakfast stands out, with high-quality ingredients and a wide variety of delicious options. In our room, we found complimentary water, coffee, tea, chips, and — most impressively — homemade cookies, which we assume were made by the hotel’s own team. Such a thoughtful touch! It was my wife’s birthday during our stay, and thanks to this hotel, we had a perfect day. We couldn’t have asked for more. We wholeheartedly recommend this hotel and would return without hesitation. Thank you once again!

Not sure how this place ever got a Michelin star, service OK, fish and chips were greasy as fish on top of the chips

Was told by local to try out this place. Food was exceptional good with good presentation. The place is packed when we find it in a remote place.

Delicious food! Really recommended the foie gras with black pudding. Fish and chips was great too. The only let down is lobster tail portion is too small. Extensive wine menu. Our servers were great but after the dinner crowd ended the service gotten a little slow

Went to celebrate my birthday. Lovely restaurant, friendly staff, amazing food. Best fish and chips I've had. I hope to go back soon :)

€30 for a very tiny portion of fish and lotsa chips.... Food has disimproved over the years and with such small servings, prices are really not worth paying premium for, unless you are just here for the vibes.

I dined here at the weekend and had the best experience. The staff are fantastic; very, very professional and welcoming. The decor is nice and modern, and the food is without a doubt Michelin star worthy, more than worthy, as you can see from the pictures. Well worth a visit here. My only gripe was the cocktails, they were not traditionally made.. for example the whiskey sour was missing bitters and the old fashioned was fizzy. I have never had a fizzy old fashioned, and I would not have ordered it had I known it would be carbonated. The drinks menu should reflect what cocktails you have on offer, in addition to your own spin on drinks. However, still 5 stars, I had a lovely time here.

We were recently in Vaughans for a family dinner during a family break in Clare - 8 people over 3 generations - it’s not our 1st time here ! We came back for more having had a super meal here a couple of years ago - the menu is predominantly fish .. but steak on the menu too. We thoroughly enjoyed our 3 courses - the scallops were delicious and the monkfish, halibut & steak deserve a special mention too. All delicious - Spoonies Icecream on the desert menu with yuzu caramel was a firm favourite- service was very efficient but not the friendliest waiter - a smile here or there would not have went a stray ! But that is our only criticism. We thoroughly enjoyed & highly recommend this spot for dinner.

We got a Xmas gift for here the reservation was made for 6.30 pm last ngt for party of 4 we also stayed overnight in Vaughan’s .From min we arrived approx 5 pm we were greeted with such amazing friendly and helpful staff all young but knew their job .Our meal was outstanding and the chefs complimentary homemade mushroom soup served in cup and saucer with divine fruit bread was a nice surprise plus tasted gorg .The open fire in the bar was a lovely touch .Have to compliment the owners of the bar/restaurant on their clever use of the BNB rooms upstairs beautiful rooms and the MOST COMFY bed we’ve ever slept in over all r nite away stay and meal was 10/10 the only negative I have is when I’m away I always strip the bed before we leave and the mattress WASNT CLEAN we stayed in room 7