Vinnies Take Away in Galway

23/05/2026: Favorite restaurant experience in Galway. This place is tiny, so please make reservations. We were lucky to stumble upon Wa Sushi before an evening rush. There is only one low table, if sitting at counter height isn’t possible or comfortable, let the host know. The host/server was attentive and had great descriptions of the chef’s specials. The cocktails were delicious and beautiful. The presentation of all the food was lovely. This experience was intimate with a pleasant pacing for each course. The bar area gives a great vantage point to see the dishes being prepared and garnished. The oysters were transcendent: fresher and more flavorful than any others I’ve had. The tuna maki were generous in the ratio of marinated tuna to rice and seaweed. The salmon was tender and flaky in the best way. If you want the best sushi and raw oysters in Galway, you need to visit Wa Sushi

22/05/2026: I've eaten my share of oysters, but WA raised the bar into the stratosphere. Yes, it's a pricier place. Yes, the portions are on the lean side. Put that aside and savor the craftsmanship of a master Itamae.