An Sugan in Clonakilty

I was there last Friday have to say really enjoy it the Black and White pudding in tomato chunky was lovely would love the recipe to that..The Black Sole was amazing as was the icecream sunday..Hopefully be back for more..

Really enjoyed the fish pie assortment of fish on a bed of mash and side salad,also hake and side salad. So so tasty,old style where we sat

Service and ambience great. Food average at best

Good bar food,small portion for price of main course.

Very nice Excellent traditional dishes Excellent lobster

Great food, lovely bar / restaurant full of character & generally a friendly vibe from the staff. My only quibble is the price. It's quite expensive. Other than that all good.

This was a real find on our holiday, and I would recommend you book this in advance. The staff were so welcoming and did everything to ensure we were looked after. The food was the best we had on our holiday. If you enjoy seafood then this is a must stop.

Food was phenomenal, some of the best salmon i have ever had, however staff seemed rude and uninterested. The restaurant itself was lovely however there were quite a few flies.

Bit disappointed. Ordered a started prawns with sourdough bread - came with a bit of store bought sliced white bread. Not amused. Service was pretty cursory. Main and dessert were fine but we didn’t think it was worth the eye watering cost. I’d settle for ‘OK’ but not special.

Our family of ten - 4 adults and 6 children aged between 16 and 7 - ate here during the Easter holidays and we loved it. The barman was so welcoming, showing us into the beautifully decorated and modern restaurant and taking our order for food. The bar, in contrast to the restaurant, is like stepping back in time - old wooden benches, a beautiful fire and the most authentic pints of Guinness the guys have ever had. Now about the food. The goats cheese croquettes starter was absolutely amazing! A close second was the seafood chowder and home made soda bread. Mains-wise, we had steak (cooked beautifully), seafood pie (yummy), chicken pie (my nephew really loved this), burger (really good) and fish and chips (my brother-in-law went for this and it looked incredible - 2 pieces of fish and tartar sauce served in a sea shell). There’s also a kids menu - our children had fish & chips (my daughter is new to fish and chips and she loved them) and goujons. And wow the goujons (which we all tasted) were the best goujons I’ve ever had. Overall, I highly recommend the An Sugan - an authentic Irish dining experience where the food speaks for itself.