Brasserie in Waterford

8,3

Basado en 775 opiniones encontradas en 2 webs


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In this restaurant the diners comment about the following dishes...

Score and reviews

During our trip to Ireland, we had to make a stop at the Guinness Factory. We also wanted to try traditional beef stew and were pleasantly surprised to find it here. We were greeted and seated promptly, which is always a good start. The restaurant has a beautiful ambiance with a mix of industrial and modern decor. We were sat by the window and had a nice view of Dublin. As a group, we shared a Chicken Caesar Salad, Guinness Beef Stew, soda bread, and fries. The Beef stew was delicious. The beef was tender, the mashed potatoes were creamy, and all of the flavors complemented each other. The Caesar salad was also very tasty. The dressing was creamy, the chicken was cooked perfectly, and the additional ingredients were flavorful and crunchy. The fries were also tasty and crispy. We enjoyed every bit of our food. We had good attentive service with a very relaxed ambiance. Overall, we all had an equally enjoyable visit at 1837 Bar & Brasserie. The restaurant was vibey, the service was great, the food was delicious, and it had a nice view. I would definitely stop here again and highly recommend it.
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29 October 2026
10.0
Would really recommend the caesar salad and of course a glass of Guinness. Nice view.
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19 October 2026
10.0
Carter was amazing! Food was great and the atmosphere can’t be beat.
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18 October 2026
10.0
We enjoyed our dinner here. The Guinness beef stew was outstanding! We felt a bit rushed when ordering desert as they were needing us to leave as they were setting up for a private event.
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16 October 2026
10.0
Whether you visit the brewery or not, it's worth eating there. The place is pleasant and the food is good. On the menu you'll find meat and fish dishes prepared with beer essence, and they're definitely worth trying.
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14 October 2026
8.0
Wonderful meal here. Braised short rib and roasted hake were first rate.
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13 October 2026
10.0
What a wonderful welcome! The place was clean, cozy, and well-organized, and the service was incredibly friendly and attentive. I ordered the famous Irish stew, and it certainly didn't disappoint….it was absolutely delicious! A very pleasant experience.
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15 September 2026
10.0
During our stay in Dublin, we ate at the 1837 Bar & Brasserie in the Guinness Storehouse – and to be honest, we weren't expecting such good food at such a tourist attraction. I had the prawns on sourdough toast with smoked lemon, samphire, Dublin Bay prawns, and garlic butter, served with mushy peas and seaweed salted fries. I also had the house salad and mushroom potato. And what can I say? It was absolutely delicious. The prawns were superb, the mushy peas wonderfully creamy, and the salad was a real surprise. Very fresh with a pleasantly subtle dressing – just enough so that the ingredients could still taste of something and not just the dressing. I especially loved the open kitchen in the middle of the restaurant. You can watch the chefs at work, and it makes the whole place feel anything but like your typical touristy restaurant. A definite recommendation from me. If you're already at the Guinness Storehouse, I would definitely recommend eating here.
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14 September 2026
10.0
Needs more sitting areas to enjoy the view and food.
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10 September 2026
10.0
A must see in Dublin... Very well decorated and informative place of the Guinness history and truly the best drafted Guinness beer I have ever drinked at their wonderful rooftop bar... Really nice and recommend... Top.
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06 September 2026
10.0

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05/09/2026: We went to celebrate a special occasion and the restaurant did not disappoint in any way! As soon as we arrived, we were greeted with sourdough and brown grain bread; they had a set menu that I highly recommend! Let's start with the starters: we chose the croquette with tomatoes (veg), I can't put it into words, creamy, flavorful, and comforting, wonderful 10/10. For the main course, we ordered the beef, which came at exactly the temperature we chose, and my husband was very happy with his choice. I asked for the vegetarian option, which wasn't on the menu; I asked the waiter, and that night we were served spinach tortellini with zucchini and shallots – an incredible mix of flavors! For dessert, I ordered a raspberry soufflé with pistachio ice cream, and my husband went for chocolate mousse. I think it's important to mention that the portions aren't absurdly large, but they are very filling! We ordered carrot sides, which are great for sharing. We couldn't finish everything, unfortunately, but it was very good. It was our first time there, and it was amazing. The wine list is very diverse and extremely affordable. I highly recommend going there!

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