Chez Hans in Cashel legal

What can I say the most amazing meal Sunday lunch I’ve ever had. Have eaten here for dinner a few times always fantastic , Staff are always so attentive and friendly. But the Sunday lunch is on another level 3 courses for €42 with such amazing choice something for everyone we were spoilt for choice. The restaurant was at full capacity but calm and efficient staff made it so relaxed. The fabulous fire so cozy and just adds to the lovely atmosphere. Can’t wait to go back hopefully before Christmas if we’re lucky it’s not booked out. Can’t recommend highly enough . Hats off

Amazing experience from start to finish. Loved the bar area where you sit before you go to your table. Food was unbelievable. Never had food so tasty and looked fantastic. Staff had a great knowledge of the menu and wine available. Cant wait to go back.

Our first time visiting chez hans and won’t be the last. From the minute you walk in everyone’s so welcoming great atmosphere The restaurant is beautiful and the food is 10/10 highly recommend

Ate here on one evening of 2 night stay in Cashel Palace. Lovely family owned restaurant with great service and delicious food. Will definitely return when in Cashel area again.

An amazing surprize, awesome place! Food was delicious, the location is outstanding! Don’t miss it, shall you be around!

What an incredible experience. We were visiting Ireland for a week from the US and this was by far the best meal we had on the trip. The staff are very pleasant and the dining room itself is beautiful with incredible art including some original Renaissance era paintings. The food is very well made and presented. If you're ever in Cashel, this is a must visit for dinner!

Fantastic. Pre drinks area nice and intimate with a very friendly attentive barman. Restaurant area feels very cosy yet spacious with gorgeous lofted church ceiling and interesting paintings adorning the walls. Wait staff are very accommodating and plesant. Food was simply divine I had the duck starter and wow!! Mains were lamb 3 way which I would highly recommend and my husband had the fillet of steak - also amazing, nicest we have both tasted!! For dessert I had the coffee semifreddo and it was divine!

A wonderful experience. Chez Hans have really considered the dining experience for their guests. The service was wonderful and the food delicious!

A recent visit to Chez Hans, never disappoints.! A good menu selection for all tastes. For our starters, Seared Bluefin Tuna, spiced lentil Niçoise salad.: Salted aged Beef Fillet Carpaccio, Avocado Horseradish and Watercress: followed by Halibut, Nduja, Aubergine, Espelette Pepper sauce: Local Lamb cooked three ways - Herb Crusted Rack, Deep Fried Belly, Braised Shoulder, creamed leek and garlic. To follow we had the Artisan Cheese plate, Quince Jelly,Sourdough Crisp Bread. Louise and Jason and their friendly team looked after us so well. We as a family have been supporting Chez Han’s since they opened 56 years ago! Looking forward to the Tuna next time already!