Fenton's Of Dingle in An daingean

Tiramisu & the black sole are highly recommended 👌

Janet was great Moved tables around to seat 18 of us on a last minute change to an original group of 10 The food was outstanding Multiple choices Came out hot and quickly Very fairly priced The hake was great Everyone in our group was pleased Thank you

Six of us ate here last night. We had a beautiful meal. The atmosphere, service and quality of the food was excellent. We'll definitely be back. 3 of us had the monkfish and scallops, two steaks and I had the bacon. We all licked our plates The deserts were gorgeous also. Thank you.

Really great place to eat with excellent food and Staff

A delightful meal with impeccable, knowledgeable but relaxed and informal service. The food was extremely good, and ambience very enjoyable. I unreservedly recommend Fenton’s.

Excellent food, service and atmosphere. Very generous helpings of well cooked food. Loved it.

I wish someone had flagged these things for me in advance, because I would’ve gone to one of the other well-reviewed restaurants in town. I chose Fentons thinking they’d have a cozy fire going in the fireplace on a cold night — they didn’t — and unfortunately, the overall experience fell short: • It took about 20 minutes just to place our order. • Our appetizer (4 oysters and a goat cheese crostini) didn’t arrive for 45 minutes (since we first sat down). • When I asked if the oysters were big, I was told no — but they definitely were, which was misleading. • The restaurant was very loud, making conversation difficult. • My main dish, “seared monkfish and scallops,” had only two scallops total, which felt stingy given the price. Though, it was tasty. • I was charged €6 for a tiny side salad. The menu layout makes this easy to misinterpret (see the highlighted section — very misleading). • Unlike every other place we dined in Cork and Killarney, they refused to split our check, which was frustrating. We left incredibly annoyed — this turned out to be our most expensive meal of the trip, and it was not worth it… mostly due to the service.

Excellent, friendly service. My son and I both had the vegetarian option and it was delicious - highly recommend! The restaurant has a very pleasant ambience and decor.

Excellent food. My friend and I are here yesterday evening and I was fantastic. Beautiful oysters and fresh fish. We had the hake and black sole as mains and couldn't fault anything. Lovely wine selection also. Would definitely recommend

Nicest dinner we had in Dingle! Definitely recommend if you like seafood. We both ordered the monkfish and scallops and it was delicious. Servers were lovely, cute decor, and nice beer & wine options. We actually preferred Fenton's to Doyle's.