I ordered a Half Flamed Grilled Peri Peri Chicken, Deadly Double burger and Chicken Tenders with Garlic Peri Peri mayo sauce, to start, Burger was unbelievable very juicy, had a grilled taste to it, fresh tomato, lettuce, with their secret sauce, I can comfortably say that this burger is a strong competitor to other high quality burgers in Cork City, tenders perfectly made with thin layer of batter like crisp, juicy and tender, and the Garlic Peri Peri mayo was the best overall, rich in flavour, smooth and tiny bit spicy, I found out that they make their own mayo sauces, which is a huge plus from me, and last but not least Half Girlled Peri Peri Chicken, grilled, tender, juicy, and well seasoned comes with gourmet red cabbage slaw, and perfect proper Irish mash, absolutely delicious, the best thing is that they have a whole summer menu that best fits those sunny days. definitely will come back here again, 100% recommend for anyone to try especially that I paid 53 euro for everything including 2 pints of beer, money well spend.
Ireland Eats & Explores
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11 July 2026
10.0
The sausgues were brunt but I didn't mind, when me and my mam got to our seats (the high up ones) there was crumbs and food left on the ground. The staff were very kind and nice though. But I do prefer the old Wilton restaurant.
Kenneth Murphygjghfhffdgrrt33527 57gfggfggfh
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29 April 2026
8.0