The best restaurantsof asian

06/09/2026: Outstanding food and super friendly service! We had a really nice night and loved chatting with the staff.

12/07/2026: The food was really good, by far the best place I have eaten at in Ireland. Service was imaculate too and the food we ordered came really fast. Overall a delightful experience.

04/09/2026: Loved it, best thai restaurant in ireland. Best camile thai across the Ireland. They are still killing it. Great place for nice Thai food.

29/08/2026: Ordered takeout. Asked for two prawn dishes and there were bits of chicken in both of them which we don’t eat. We also asked for disposable cutlery and chilli sauce which they didn’t send with the order. Quite disappointed. Food was good until we discovered the meat we didn’t ask for. Won’t go back. Order took forever to arrive as well. Wasn’t the driver’s fault as it took them very long to prepare. We called the restaurant. Wasn’t satisfied with their response

21/08/2026: The burger and the steak sandwich are very tasty.

18/08/2026: Really great food- even something as simple as fried chicken with chips was fresh and delicious! Our party also had the halloumi burger which was equally as good. Would definitely come back

01/09/2026: ordered from here tonight. Food was perfection. portion was big and food was hot, ofc delicious too.Delivered right on time and the delivery man was nice. I asked for a modification of my order that was not on the menu and they attended to that perfectly which they didn’t have to since it’s not on the menu. Could not have had a better experience 100/10

04/08/2026: My go to when I don't want to cook but don't want to eat rubbish. Absolutely great food.

17/08/2026: The food at Camile Thai is genuinely very good, and the atmosphere is pleasant, which unfortunately makes the standard of front-of-house management even more disappointing. My experience with the manager has been particularly poor. I found the communication unnecessarily blunt, dismissive and lacking the basic warmth and tact I would expect from someone responsible for dealing with customers. Being straightforward is one thing; making customers feel that their concerns are an inconvenience is another. When an issue is raised, I have also found the response to be more focused on deflecting responsibility or shifting the conversation elsewhere than showing empathy and trying to resolve the concern. Eventually, it feels pointless even trying to have a conversation. What concerned me even more was seeing how priorities appeared to be managed during busy service. On one occasion, while customers were visibly waiting for their food on the other side of the counter, I witnessed catering containers being brought out and the chef being instructed to prioritise the catering order ahead of everything else. Whatever the commercial importance of a catering order may be, existing takeaway, collection and waiting customers should not be made to feel forgotten. There has to be a balance. The chefs appear to work extremely hard, and the quality of the food reflects that. It is therefore frustrating to see their work potentially undermined by the customer-facing side of the operation. The Assistant Manager position is another mystery to me. There seems to be remarkably little visible presence or meaningful involvement from that role when it comes to customer service and resolving issues. An Assistant Manager should complement the manager and provide another point of leadership, particularly when problems arise. From a customer’s perspective, that simply hasn’t been apparent. Good restaurant management isn’t only about revenue, catering orders and getting food out of the kitchen. Hospitality is ultimately about people. Customers remember how they were spoken to, whether somebody listened when something went wrong, and whether management actually cared about resolving the situation. Great food can bring customers through the door, but service and management determine whether they want to return. I genuinely think the owner should take a closer look at what is happening at the front end of this restaurant. There is clearly a good product and hardworking kitchen team here, but in my experience the management and customer-service side is letting them down badly.

23/04/2026: I respect the nutrional guidelines provided and calories arent too bad if you are dieting. Excellent variety and Food Is always exceptional and perfectly seasoned with their own distinctive style. Highly recommend!

22/05/2026: Delicious food, very friendly staff.

20/05/2026: Pad Kee Mow great sauce. Duck spring rolls must have

03/08/2026: A Thai restaurant where the cooking is quite nice and the flavors are used reasonably well. The starter meant for sharing was fine. The Tom Kha soup was well-seasoned, but it contained a lot of lemongrass pieces, which makes it unpleasant to eat, and the soup's filling was not well-balanced. I have eaten this soup much better many times before. The water served with the meal tastes like chlorine, and as a restaurant, I would serve bottled water. A few things are certainly not bad, but the overall experience could really be better.

03/08/2026: I travel here every year for an anniversary dinner. It was our first date and have been back almost (Covid) every year since.

19/01/2026: Sadly it is closing down after 33 wonderful years....great people a huge loss to the local and community

03/12/2025: Food was nice but nothing spectacular. Extremely overpriced.