Dillons in Ballina

10/10/2026: We ordered Bacon, Liver, Onions, Peas, Mash and Gravy. We got Bacon, Liver, Carrots, Swede (Turnip) and, eventually, Mash. Everything was lovely except the overcooked and leathery liver.

01/10/2026: *4 stars – almost everything is perfect here!* We had a truly wonderful stay. The service is simply outstanding – very friendly, attentive, and quick without being intrusive. You immediately feel welcome and well taken care of. The food was fantastic: The fish and chips were incredibly delicious, crispy on the outside, moist on the inside, served with fresh fries and a tasty coleslaw. Highly recommended! The coffee was also excellent. I had an Americano, which was really strong and aromatic, exactly how I like it and not watered down like so often elsewhere. But the absolute highlight was dessert: The apple pie with vanilla sauce and vanilla ice cream was incredibly delicious! Warm, moist, not too sweet, and simply divine in combination with the ice cream. The atmosphere is cozy, clean, and inviting. The only slight drawback is that it can get a bit noisy during peak hours. Otherwise, the value for money is excellent. We will definitely be back!