Ristorante Rossini in Cork

05/09/2025: I visited Il Padrino for dinner as a group of four people. I would recommend reserving a table. The restaurant fills up with diners very quickly after 6pm. There is a great variety of dishes to choose from. We ordered Arancini, or deep fried rice balls, and garlic bread for starters. Both were delicious, though we would have welcomed more than two rice balls on the plate. For the main course, everybody ordered something different: risotto, tagliatelle, chips. We all enjoyed our meals. I had tagliatelle with chicken and mushroom sauce, "Tagliatelle al Pollo", which was exceptional and the garlic bread accompanying the dish was nice. The staff were all friendly and very quick to fulfill our requests for extra water and sharing plates. One nice improvement to the menu would be the addition of photos of most or all dishes on the menu. It makes it easier for people unfamiliar with Italian dishes to understand what is on offer. I would recommend Il Padrino to anyone looking to eat out at an Italian restaurant in the heart of Cork City.

19/08/2025: Very good, the food is very good, the portions are very large, the staff is attentive and friendly, and the atmosphere is pleasant and welcoming. There are various prices, we ordered a risotto and a pasta dish, they are served with garlic bread, the quantities are abundant and about €20 each dish.