The best restaurantsof otras cocinas europeas in Cork
9 restaurants in GastroRanking
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8,1
1178 Reviews |
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B's Restaurant
Macroom
04/01/2025: Lunch on new years day with 5 kids and 5 adults - spontaneous decision no booking. Service was great - staff were so friendly. Food was very good. Plenty of options.
30/12/2024: Very good cozy place, delicious food
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7,8
283 Reviews |
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The Heron's Cove
30/08/2024: Best restaurant we had during our stay. Great service, lovely waitresses. Fish, crabs, mussels... everything was excellent! We recommend 100%, go for it with your eyes closed!
Thank you for taking us despite the slightly late hour!
05/08/2024: Gorgeous food without extortionate prices. Lamb is the best in West Cork.
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7,8
400 Reviews |
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Bakestone
30/12/2024: Lovely venue with Meadows and Byrne and garden centre, to browse and dine. The ladies toilets are a disgrace. Filthy, broken flush and door lock. They are such a contrast to everything else. They don’t make money, so possibly their refurbishment is not a priority. Please reconsider this major oversight.
26/12/2024: Great place for a breakfast or brunch. My favourite dish is eggs Benedict with spinach and roasted potatoes with hollandaise sauce. Everything is fresh and tasty. Loads of cakes, scones and croissants options.
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5,2
311 Reviews |
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Wan Fu
Cobh
17/12/2024: got an order delivered a 4 in 1 which i usually enjoy from other Chinese restaurants, tasted horrible the chips weren’t even cooked and the rice was like slop. spring rolls tasted horrible as well. go to Kirin Court not here!
26/11/2024: Have dined here on two occasions. Only returned because the food had good flavours. Overall experience is that it is a very dull and drab premises inside. A revamp is required. No authentic Chinese furniture or decor. Really disappointed with that. Certainly could be improved upon with a little imagination. One thing though, I had the combination duck dish, if that is what it is described as on the menu, and after our meal i informed the waiter that there was a meat product in the dish that wasn't included in the dishes ingredients on the menu. He thanked me for pointing that out and it had been corrected on our next visit. Well done. A large heavy curtain on a pole or track was used as a barrier for privacy from customers who entered to collect takeaway. That is a lazy effort and lacked creativity, imagination and atmosphere.
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The Clubhouse At Fota Island Resort
31/08/2024: Éramos 2 amigos pedimos margarita y bloody mary mi compañero lo envió de vuelta dos veces ya que el sabor no era una bloody mary sino algo más, el bar tiernos necesita más entrenamiento el vaso de margarita no estaba helado fresco como tiene que ser, dos bebidas total desperdicio.
Deberíamos haber tomado cerveza en su lugar.
04/08/2024: El servicio decepcionó este restaurante. La comida era excelente y sabrosa. El personal no parecía estar completamente capacitado. Los supervisores eran excelentes, pero el personal de espera no parecía claro en sus deberes y fue una decepción.
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Island Cottage
Skibbereen
04/09/2024: From the journey over to Heir on the 2pm ferry - €6 return (no charge for those with a travel pass) to the return journey at 4pm we just had a fab time. The lovely weather was a welcome addition to the experience. There is an inclined 10-15 min walk up from the pier to Island Cottage where we were greeted by Ellmary.
The menu is no choice and I mean No choice. There is no wine list, however a very nice French red & white wine are available to diners.
We sat at a communal dining table with some lovely people. The food is wonderful: medium-rare steak with a buttery mash on a red pepper jus (I could be wrong on this but it was lovely) followed by the lightest of lemon soufflé, Tea/Coffee with home made biscuits finished up the experience. We never actually caught sight of John the chef, as we left to catch the 4pm ferry - however we could hear the industry & smell the aromas eminating from the kitchen. Well done to you both. I look forward to returning.
28/07/2024: An amazing intimate restaurant experience. No menu choice. It is what it is and that’s that. Starter, mains and desert service with tea or coffee for €25! Wine available by the glass or bottle. We sat at a table of 8 and got to have cross table conversations with two lovely ladies and an actor and his Kazakstan partner.
The setting was intimate and we got a sneak peek into the tiny kitchen with the husband cheffing.
The steak and mash on a lovely sauce followed by a soufflé that melted in your mouth.
The others at the table missed their ferry boat back and so we gave them a jaunt back ..
So if you want an experience and to meet some fab people and have some lovely food try and book at table .
Booking open 10am Tuesdays !
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