The best restaurants in Cork

20/07/2025: Very poor quality food. I’ve never had food this bad in Cork. Do not try it. Seriously disappointing. The only good item was the vegetable spring roll .

20/07/2025: Great food and service from the Team at Kin Kao. I placed a double order (my error) which was noted by their team and a full refund was made. Food great also......would highly recommend

10/05/2025: Great food at a good price. Not fancy decor but we were there for the food! A good range to choose from and Jimmy and his staff were authentic. Wine prices were reasonable too.

21/04/2025: Nice restaurant. Not many options for vegetarians but lots of options in non veg and it really tastes good..!!

02/11/2025: Satay was not good it was a very thick paste sauce with no flavour of peanut off it . The curry sauce was very salty . Very disappointed.

28/08/2025: tasty food with fair price here and spring roll is my favorite.

25/08/2023: Delicious pizza, made with fresh ingredients and cooked to perfection: as an Italian, it rivals many other pizzerias in our country. Highly recommended!

06/07/2024: Nice wine bar with tapas style food in the happening Victorian Quarter. Particularly like the wine flights where you can try three different types of wines in each flight.

27/05/2024: What a lovely wine bar, and the staff is sooooo friendly. They'll even let you taste the wine first if you're not sure you like it. They're cheerful and genuinely enjoy their work. Highly recommended!

04/01/2025: Restaurante fantástico, menú brillante, gran selección, buena comida, personal amable, noche encantadora Buena cerveza y vino, realmente disfruté de la experiencia general,

16/11/2024: Por un precio bajo se obtiene una gran porción de comida muy olvidable. (de una selección bastante regular de platos principales) Por lo demás, el lugar estaba limpio y el servicio bien.

21/07/2025: Pescado y patatas fritas, ningún pescado solo rebozado en aceite las patatas fritas no eran tan malas para ser justos sin embargo tengo que decir Entra bajo tu propio riesgo. 🙏

25/06/2024: Estoy absolutamente asombrado de cómo cualquiera con un indicio de un fondo de cocina podría servir lo que me sirvieron hoy - fue nada menos que impactante ... . . El pan estaba rancio. El tocino demasiado cocido y grasiento. Los hongos viscosos. NO había ninguna característica de canje en esta placa y pagué 16 € por ella? Ni siquiera me preguntaron si estaba bien. Por el amor de Dios, contrate a un chef y no siga ofendiendo a su clientela sobrecargada. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .