The best restaurants in Meath
557 restaurants in GastroRanking
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6,7
150 Reviews |
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Supreme Bites Take Away
Oldcastle
21/07/2026: This is a chipper! Good fresh cod. Good chips.
19/07/2026: Got the shits food was raw. Refused any compensation
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6,7
445 Reviews |
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The Castle
Trim
31/07/2026: On a family day out we called in for food after a tour of Trim Castle. Staff were lovely, place very clean and food was tasty! The fresh cod and chips were delicious.
03/07/2026: Brought a large group of 15 here and the staff handled us quickly and stayed friendly the whole time.
Most of us went with the fish and chips and it hit the mark, perfect every time.
Right across from Trim Castle, which makes it an ideal grab-and-go spot.
We skipped sitting inside since it was a bit stuffy, but that worked out great because there’s a nice grassy stretch and a little park with picnic tables right outside. Sat at the foot of the castle with a good breeze and it made the whole meal.
Highly recommend for takeaway, especially if the weather’s on your side.
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6,6
208 Reviews |
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Grangegeeth Inn
12/04/2026: Room esp bathroom needs a good clean. No dustbin, gap in flooring , no plug in sink, no bath towel. Skimpy duvet. No detail re wifi apart from a code but not which option to select with two different codes on different notices in the room
29/12/2025: Love this spot, great pints, great food, and a bit of music on a weekend. One of the hidden gems of ireland. The staff are excellent.
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6,6
263 Reviews |
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O'Briens Pub and Restaurant
Navan (an uaimh)
22/10/2025: Decent food decent service.
Don't know what they are washing the floors with but feel like I'm going ice skating while in the seating area.
03/09/2025: I come here for breakfast after my weekly shopping 🛒 on Fridays. It's my treat to myself!
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6,6
207 Reviews |
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Macari's By F.Macari
Stamullen
01/07/2026: Fabulous food chicken fillet burger the best around
31/05/2026: So so. Good and sometimes bad 6/10
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6,6
430 Reviews |
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Monto's restaurant
Kilmessan
08/07/2026: So much more than an Italian restaurant! Swithered between the roast duck + mash and the hake on a bed of seafood risotto. Went for hake and it was fab. Other meal is creamy lemon chicken, loads of great sauce.
Great list of desserts too.
12/06/2026: 1 st time at this restaurant & hopefully it won't be my last food is exclent
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6,6
176 Reviews |
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Slane Kebabish
Slane
25/07/2026: Fish and chips was perfect, I've eaten all over Ireland and this place gets top marks.
21/07/2026: I have stopped a few times on way to Navan. A regular Kebab is huge
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6,6
132 Reviews |
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Maxol Service Station Flower Hill
Navan (an uaimh)
21/08/2026: Staff are so friendly. But the coffee machine goes off way too early, so we passed it now and govto circle k up the road...why do places have machines off and hour before they close
10/05/2026: Today I went to this car wash and chose the most expensive wash option, expecting a proper premium service. Instead, I basically got my car sprayed with water only — no foam, no proper cleaning, nothing close to what was advertised. Very disappointing experience and definitely not worth the money. Terrible service.
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6,5
117 Reviews |
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Tenda Oriental Takeaway
Duleek
24/01/2026: Spice bag with no veg is crazy stuff
09/01/2026: Any one know why there phone is not working
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6,5
184 Reviews |
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Lemon Thyme Cafe
24/05/2025: Was a bit disappointed with my visit. Staff abrupt, when we asked what cakes they had was told just what's in the counter ... Lol we had to get up to walk around and see (I mean yeah ok not precious but would expect you to be able to tell me what's available!). Yeah just overall disappointed.
One positive is the table next to us had a BLT and it looked amazing.
24/05/2025: The cafe is extremely pleasant in a quiet location. The food is all homemade by the owner operator. The staff are superb, friendly, and accommodating. Service is prompt, and the prices are very reasonable. The design of the location in terms of seating inside and outside, when weather permits is excellent. I highly recommend it.
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6,5
323 Reviews |
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Macari's
Laytown-bettystown-mornington
12/07/2026: We love it, shame I can't get the mother to be so enthusiastic.
24/06/2026: Just finished eating my Special pizza with garlic oil drizzle and have to let yees know that was the 10 out off 10
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6,5
403 Reviews |
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Golden Village
20/08/2026: Great food, staff are so friendly and attentive. Lovely welcoming place.
05/08/2026: So, nice place.
I had the Mexican Beef Wrap which was delicious.Then, for dessert, I asked what flavour was their cheesecake.
Lemon cheesecake and 'normal cheesecake' was the answer. When I asked what 'normal' meant, I was informed it was the one without any flavour, amusingly.
So, I had lemon, which was very good too, though perhaps a slightly small portion.
Good food, nice atmos, friendly staff.
Recommended!
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6,5
223 Reviews |
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Angelo's TakeAway
Kells
25/07/2026: Food is good & you get a lot for your money 💰
02/07/2026: Delicious, best takeaway in the town of Kells.
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6,5
516 Reviews |
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Dalys Inn
Donore
08/06/2026: We were staying in the area and stopped in this pub on a Sunday evening. Everyone, from staff to the local patrons, was so pleasant and they made us (Americans) feel welcomed! We had the best evening enjoying the true Irish spirit. I want to return to this area because of our experience at Daly’s. The food was good and the staff were attentive. Thank you all for this wonderful experience.
03/06/2026: The kitchen has recently changed management at Daly’s. We went for lunch long after lunchtime and long before dinner time but still within the lunch menu window which meant that the stew and the apricot tart made for lunchtime had all been eaten by those who had gone before us. The menu is very short and it is pub grub - roast of the day, pasta with a couple of different sauces, sausage and mash, steak sandwich, etc. Pub grub at its best is great comfort food, and this is what is coming out of the kitchen now if our experience is anything to go by. You party of three went for the roast of the day (chicken), the roast in a sandwich with mushrooms and fried onions, and pasta with mushroom sauce. He who had the pasta had said he wasn’t hungry and announced his intention of taking most of it home to eat later. That intention lasted for about one bite and the delicious crusty roll made in house that came on the side was used to scrape every last drop of sauce off the bowl. The roast sandwich came in one of the same rolls, crisp and crunchy on the outside, with the soft middle soaked in juices, and in the roast dinner the vegetables were bright and fresh, the mash buttery, and the half chicken plump and tender. We shared a huge bowl of simple, delicious, stewed apple with real custard scattered with buttery shortbread crumbs. It takes a lot of confidence for a kitchen to serve this sort of old fashioned country food nowadays. Daly’s with its current chef demonstrates that done properly it can be very good indeed. Main meals for three and one dessert with two coffees, two soft drinks, and a glass of Guinness came to €47