The best restaurantsof irish in An daingean

27/06/2026: Fish bones in chowder the place is trying to win an award for….. interesting. Service was awful. Waited almost an hour and 50 minutes and never got our food. Blamed everything on the chef when clearly it was front of house mistake. Go somewhere else.

17/06/2026: I had the oyrsters with the mignoette sauce. It's was blasphemously good, I can see why she'll fish are in the Bible as a sin, because...god dayum!!!

14/09/2026: I can't express how perfect our dinner was here. It was my mom's 65th birthday, and when I made a reservation I asked for a good table and they put us right next to the window. They also took note it was her birthday and came out with dessert and a candle. The service from Janet was 100/10. The food was even better! We shared oysters, the bread for the table was amazing and we each had a fish dish that was superb. HIGHLY RECOMMEND.

21/08/2026: We booked a table of 9 with a child. The staff were amazing and the food was THE best we had over the course of our entire trip from Dublin, Doolin, and Dingle. It was cozy, bright and felt like we were eating dinner in a close relatives home. Patricia and Janet were lovely and I recommend EVERYONE visiting Dingle book a table there - also shoutout to Caitlin for her lovely service.

01/09/2026: Highly recommended for quality food. 2/3 small plates recommended for a proper meal, although the tiramisu dessert is very filling and well worth trying. The West Atlantic scallops were flavourful and well portioned. Nice atmosphere and good friendly service

01/09/2026: If you haven’t eaten in Patrick Guilbaud’s in Dublin then this is the place to eat a terrific meal of the same calibre and style. Outstanding from the first morsel to the last. Fresh, delicious and nutritious. This is an excellent restaurant with wonderful food, a great wine list, warm and friendly staff and right in the heart of Dingle. Make a reservation and enjoy Sean Roche’s cooking. He and his kitchen team, front of house and all associated with Doyle’s of Dingle are to be congratulated. Next time I will come with friends and family if I can get the tables! 🇮🇪☘️👍

08/09/2026: Highly recommended if you like fish and chips and know what to expect. Fresh local fish; we ordered smoked cod and monkfish, both excellent, especially the monkfish. The chips were very good, though perhaps a little less salt would have been nice. Friendly staff (I didn't notice if they washed their hands, as the food is cooked at high temperatures, and what doesn't kill you makes you stronger). There's a bar with a few stools where you can eat your order. The music is a bit loud. Orders take about 10 to 15 minutes to arrive, as everything is prepared fresh.

08/09/2026: This is Holy Buckets stars 🌟🌟🌟🌟🌟 We ordered the cod fish chipper with their homemade tartar sauce. Yes! Go! He makes it fresh right there!

06/09/2026: What a dissapointment! Ordered the fish and chips, and while the batter was light and crispy, the hake was mushy and tasteless. The chips were floury and dry inside and not crispy enough on the outside. The only saving grace was the small amount of salad on the side, which was fresh and dressed with a zingy mustard dressing. Service was polite and fast.Came half way around the world for this, and my local take away does a better job with better fish.

06/09/2026: The welcome was excellent, the waiters attentive and very kind. We ordered a box for two. The calamari tasted only of curry, the sauces were delicious, and the fries were raw. You could see them. We sent them back; even the second fries were raw in the center (because they have very large fries), really not very good. The place is nice and very clean, but very, very smelly. Our clothes were ready to be thrown away when we left.

21/09/2025: Nice, little coffee truck. Great cappuccino!

13/09/2025: Great coffee, sweet location :)

14/09/2026: Fantastic menu and execution! The lamb was the best I've had in Ireland and possibly anywhere. Beef carpaccio was great as were the desserts and cheese plate.

07/09/2026: Wow. Really great. Had the oyster appetizer and rack of lamb, plus dessert. Highly recommend.

15/09/2026: So good we visited twice during our two days in Dingle. Cozy and inviting, highly recommend the curry

12/09/2026: Food was not very good. Had the muscles and if I had dropped one on the floor it would have bounced back on my plate. My wife had the fish and chips. That’s all she ate that day and spent the night on the toilet. I would avoid.

05/08/2026: We loved this place! The owner of the restaurant sat us and helped out the staff immensely. He is a wonderful person to talk to! Dinner was tasty and dessert hit the spot!

19/07/2026: Nice meal here. The lobster was delicious, the steak was slightly overdone for medium. Did think the childrens menu was expensive. The restaurant is lovely though and staff very good.

22/09/2026: Lovely, on the marina pretty much; shared noodles and curry, both great. The service in particular was really good.

11/09/2026: Very friendly and efficient service here, the 2 lads yesterday were extremely friendly and professional, food was great and its a lovely comfortable pub. Great selection of beers.

14/08/2026: Absolutely BEAUTIFUL beef and Guinness stew large enough to share. Made with very clearly fresh and local ingredients (about half a cow and 3 bags of carrots per portion....) Really good service and atmosphere too. Totally recommend.

11/08/2026: Lovely food and excellent service

08/08/2026: My wife and I had a really nice dinner at Solas. The Spanish-inspired dishes made with local Irish seafood were unique, interesting, and very well done. It was a great change of pace from some of the more traditional seafood spots in Dingle, while still highlighting the quality of the local ingredients. Who knew tapas and Irish seafood would get along so well? Definitely worth checking out if you’re looking for something a little different.

07/08/2026: On balance, experience was poor. Whilst some of the food was excellent, others considerably less than that. Particularly disappointing was the fact that we were charged over €30 for two small glasses of Albarino! Only advice is to consider a bottle, then at least you know the quantity that you are paying for! In fairness, this is not a case of “it not being for us”.

25/09/2025: The seafood chowder was rich with lots of seafood in a tasty base The servers were very nice and efficient

03/09/2025: Nice place to have different types of food. We had chicken wings as starter that were marinated with hoisin sauce (Asian style) and we had the mussels in Asian style - also really delicious!