The best restaurants

10/03/2025: La comida era mediocre en el mejor de los casos. Pedí un bagel de pizza que costó € 9. 50 y todo lo que contenía era una sola loncha de jamón y una sola loncha de queso. Apenas hacía calor y el queso ni siquiera se derretía. Honestamente, podrías ir a Tesco y obtener todos los ingredientes por separado, hacer más de un bagel y aún así tener dinero sobrante. El personal estaba desinteresado, pero no se les puede culpar totalmente, ya que parece que no es un gran lugar para trabajar.

14/12/2024: Precios extorsivos por lo que obtienes y por qué hay tanto personal que no sabe hablar ni entender inglés. Estrés

13/12/2024: Almost thirty of us went here for a Christmas party. I was very impressed. The function room was a perfect size for our numbers and nicely laid out. The service was fantastic, in particular our waitress, Emma, who could not do enough for us. The restaurant bent over backwards to cater for any dietary requirements and even printed up a personalised menu for those of us who had said requirements. That was a first! The food was excellent and I enjoyed all three courses.

09/09/2024: Back to Balreask for 2 nights over last weekend. This is the 4th time that we have set up camp here for our yearly Captains P&P outing. We are based in Dublin 15 so only a quick 30min trip up. Located on the doorstep of Navan town, you've plenty of options within easy reach. This place just does not disappoint. From arrival to departure, the staff are always on top of their game. Food was top drawer as always, along with the superb service provided by Enda and his crew. Rooms were spotlessly clean as always. Shout out to Nico, Guntar & the ever-lovely Ingrid who are a credit to the place. Keep up the great work and see you all in 52 weeks 👍

14/07/2024: Visited here a few times whilst staying at druids glen and as it would turn out 3 differing experiences food wise. Started with Afternoon Tea the day we checked in with petson i was staying at hotel with and it was both our first time having such. The service was top notch. The menu was very tasty across the board and overall very enjoyable. First evening we quickly realised that in order to avoid sitting in the bar or a long wait reservations are required as it can be busy. Eating in bar wasnt that enjoyable seats way to low which when your over 6ft isnt easy. Food the first night well when you order the steak which on the plus side was cooked the way i liked but was as tough as anything to cut through very sinnuy and you end up saying the garnishes were far more plesent to eat then that aint good for price. Even more so when you wish you had ordered the smoked salmon begal the other person had. Service was good Second night we had the sense to book but again where we sat made for a challenging experience again due to how low seats were. This made the experience of eatting the very tasty pasta we both ordered an interesting challenge so we didnt spill or drop it. Again though service excellent The two drink only experiences we excellent. Cocktails are made fresh to order and even made me a mojito which wasnt on menu. A couple of quibbles one wish bulmers was on draft instead of bottle and second wish for rock shandy they had club orange and lemon instead of fanta. Been a whiskey geek decent selection wish they had the local fercullen whiskey range. Overall enjoyable. Prices a little punchy for bar menu but quality overall excellent apart from the vey chewy, sinnuy hard to cut steak.

06/04/2024: Lovely comfortable setting with very welcoming and friendly staff. Food is basically overpriced bar food with a burger and chips for E25. Children's menu is well below par. Very disappointing. Frozen pizza should never be served in a 5 star hotel! Service fantastic, food mediocre and over-priced.

14/02/2025: Coldest burger and chips we’ve ever had anywhere. Ordered there and then and took home which is a 3 minute drive away. Stone cold food. Very disappointing

12/02/2025: Asked for a veggie burger in there and the savage behind the counter threw a bit of lettuce between 2 bun's with red sauce on it and charged me €5 for it

14/12/2024: Por fin... 4a vez tratando de conseguir una mesa para la comida aquí ... finalmente Nicola nos llevó a una mesa ... la comida era encantadora ... nuestros camareros Josh y Brody estaban atentos a la niebla.

22/11/2024: Espantosamente tratado por el propietario. Hice compras regulares y se ocupaba de mis propios asuntos. Café, bolitas, etc. Acostumbrado y saludado a flote cuando no hace nada malo